Absinthe w/ Fresh As Lychee & Manuka Honey Chunk

Perfect for mineral waters, hot or cold tea and specialty beverages.

For 1 dozen ice cubes:  Whisk 2-3 tsp of Fresh As frz-dry fruit powders to 1C warm water.

Pour into ice tray, freeze and Enjoy!

Want to Kick it up a notch? Add your favorite fresh herb leaf to each cube before freezing.

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Perfect gift for that special someone.

#purelyartisan

Kick  your Iced Tea up a notch with Raspberry Mint Ice.  Add 2 Teaspoons Fresh As Raspberry Powder to 1 Cup of water in cocktail shaker shake 20 seconds and pour into ice cube tray.  Add Mint leaves  to taste and freeze. Add cubes to chilled black tea and enjoy!

1 oz Tomato Juice

1/4 oz fresh Lime Juice

1/4 oz fresh Lemon Juice

1 oz fresh Orange Juice

1/4 oz XO Orange Liquor

1/2 tsp Fresh As Beetroot Powder

Ancho Chile Powder (to taste)

1 oz Agave Tequila or Mescal

Shake well and strain into cocktail glasses

Salute

45 ml White Rum

1 bar spoon Fresh-As Strawberry Powder

8 Fresh Basil leaves

1 Egg White

Shake & double-strain

Top with Fresh-As  Whole Lychee, Manuka Honey Chunk 7 Lime slivers 

45ml Vodka

15ml Cointreau

2 Fresh-As Mandarin (shattered)

dash of Lemon Juice

Shake & double-strain

Fresh-As Yuzu & Sugar Rim

   --Enjoy--

This is a refreshing and delicious summer Iced tea.  Add 2 Teaspoons of Fresh As Plum Powder to 1 Cup of water.  Shake for 20 seconds in a cocktail shaker and pour into ice cube tray.  Add threads of Kaffir leafs to taste and freeze.  Add cubes to chilled Laspang Tea.

45ml Vodka

1 bar spoon Fresh-As Raspberry Powder

2 Lime wedges

Shake & Strain

Whip  one egg white & castor sugar

Caramelize with torch 

Top with Fresh-As Whole Raspberries

    --- Enjoy  --

Fresh As Green Pea Powder

Cucumber slices

Chopped Tarragon leaves

Lemon slice

1/1/2 oz. elderflower rum

Ice

Muddle ingredients in cocktail shaker.  Add rum and ice and shake for 30 seconds and strain into glass.  Serve cold garnished with lemon or cucumber slices. Contact sales@purelyartisanfoods.com for more info on Fresh As Green Pea Powder

Apply #frzdry Manuka Honey Chunks at service for best texture. That's Fresh As.

Compliments of:  CHEF DAVIN WAITE

WRENCH & RODENT SEABASSTROPUB

WWW.SEABASSTROPUB.COM

Compliments of CHEF DAVIN WAITE

WRENCH & RODENT SEABASSTROPUB

WWW.SEABASSTROPUB.COM

Apply Fresh As frzdry Dark Balsamic to this watermelon salad right at service for best texture and excitment

compliments of Executive Chef James Montejano, La Valencia Hotel            www.lavalencia.com

Baby Spinach tossed w/ Fresh As #frzdry Raspberries both walnut oil and candied walnuts.

Oven-Fried Green Tomatoes w/

frz-dry Sweetcorn Powder Panko

& Dark Balsamic Vinegar Chunks

Ingredients

4 large green tomatoes                      

2 teaspoons salt       

vegetable spray

1 teaspoon pepper

parchmentpaper                                  

1 tablespoon creole seasoning

2 cups panko bread crumbs

1 teaspoon paprika

1 cup all-purpose flour                      

1½ cups buttermilk

5g Fresh As Dark Balsamic VinegarChunks

15 grams (3 tablespoons) Fresh As Sweet Corn Powder

Method

-Preheat oven to 400°F.  Cut tomatoes into ¼-inch- thick slices.

-Season tomatoes evenly with salt & pepper.

-Place a wire rack coated with cooking spray in a parchment paper-lined 15 x 10-inch baking pan.

-Pour buttermilk into shallow dish or pie plate.  Stir together panko, creole seasoning, paprika and frzdry sweet corn powder in another shallow dish or pie plate.

-Dredge tomato slices in flour, dip in buttermilk, and then dredge in sweet corn panko covering slices completely. Arrange on wire rack.

 -Bake at 400°F for 18-20 minutes or until golden brown. 

-Turning once after 10 minutes.   

-Plate with Fresh As Dark Balsamic Vinegar Chunks and enjoy!

Compliments of Executive Chef James Montejano, La Valencia Hotel,              www.lavalencia.com

Get your FRZ-DRY Mandy Boys here!

Pure flavor and excitement

To create this lovely raspberry creme. Whip 1 C heavy creme w/  pinch of sugar. Fold in 2 tspn Fresh As raspberry powder & garnish with frz-dry whole berries.  Always In Season!

Make your own amazing Macarons with Fresh As Freeze-Dried Fruit Powders. 

Strawberry, Passion Fruit and Raspberry are featured here. 

Choose your flavors from our all natural freeze-dried fruit powder selection.

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To create this lovely frz-dry RHUBARB STRAWBERRY CRUMBLE. Whip 1 C heavy creme w/  pinch of sugar. Fold in 2 tspn Fresh As Strawberry powder & garnish with shattered ginger biscuit. Add Rhubarb Batons at service as edible spoons. #purelyartisan

 Elotes Ice cream w/ Harissa Powder and Sweetcorn Pretzels

Created with Fresh As frz-dry Sweetcorn Powder

#purelyartisan

#frzdry

#freshas

Eton mess of Fresh-As pineapple chunks, passion fruit powder & fresh mango

Choose your own frz-dry powder English Garden Mint, Tarragon, Basil, Thyme, Dill, Kaffir Lime Leaf or Ginger powder.

#purelyartisan

Add frz-dry Manuka Honey Chunks to your charcuterie, cheese or fruit plates in place of Honeycomb.  Now that's Fresh As... #purelyartisan

Mix Soy & Yuzu Flakes to create dry Ponzu... #purelyartisan

Gas up your summer BBQ with Beetroot Pickled Eggs.  Just add Fresh As Beetroot powder to your favorite pickled egg recipe and enjoy. 

#purelyartisan #frzdry

Purely Artisan Umeboshi Foie Gras